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    New Indian restaurant in Hirosaki Store manager is Nepalese, employee is Indian

    New Indian restaurant in Hirosaki Store manager is Nepalese, employee is Indian

    FOOD TSUGARU
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    Hirosaki Ekimae Shopping Mall "Hiroro" (Ekimaemachi, Hirosaki City) 4th floor food court, Indian restaurant "Nan Curry House" opened on March 30th.

    The same store that specializes in Nan curry. The store manager, Kakrel Lam, is a Nepalese and came to Japan in 2004. Since then, working in Gunma and Niigata prefectures, and moving north to Yamagata, Akita, and Aomori prefectures, in 2008, Lam-san, an Indian and Nepalese restaurant called "Kanti," located in Kadare Yokocho, Tsugaru Hirosaki Yatai Village. Involved in the opening of the "pool".

    In 2013, when "Hiroro" opened, it was said that there was a call for opening a store in the same tenant. "I didn't get the timing right, but I was asked again in November last year. There were many events, and I felt that it would be profitable if Hiroro is a place where people gather," he said.

    Lamb laughs, "I can't cook. I can only do business." Indian restaurants Joshi Suriyamani and Bachendara Prasad are in charge of cooking at the restaurant. He has lived in Japan for over five years and moved to Hirosaki to set up the store.

    Menu is chicken curry set with rice or naan and salad drink, pork curry set, keema curry set, bean set (780 yen or more), lamb curry set, barack curry (850 yen), seafood curry set, butter set (880 yen) )I will provide a. A popular menu "Cheese Nan" (450 yen) at "Kantipur" is also available. Students will be presented with a student ID card and the set menu will be 500 yen.

    "There are few Nepalese in the prefecture and there are still opportunities," Lam said about why he stayed in Aomori. "The Japanese love curry, so I'd like to open more stores in the future," he said with enthusiasm.

    Business hours are from 10:00 to 20:00.

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